Imperial Beef Company was founded in the 1930s and moved to this Myrtle Avenue location in 1954. At the time according to Domenick, the second-generation owner and #butcher, "Bedford- Stuyvesant, Brooklyn had a lot of #Italian families and we sold specialties like homemade Italian sausages. In more recent years, we changed our offerings to include chitlings." We love this #storefront #signage which was #handpainted on porcelain enamel tiles. Photo from 2004 and full interview appear in our book, "Store Front:The Disappearing Face of New York." #disappearingfaceofnewyork #signgeeks #guardiancities #signcollective
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